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| weight loss vitamin, bodysculpting, dinner, gravityhomer'sfat loss guide, blood lactate testing, push ups, muscletech, utilities, physicalexercise, 3d, body definitions, easy weight loss programs, roslyn, diabesity, prescription drug, bodybuilding programs, power lifting, diet results, alzheimer's disease, cardiovascular, johnshopkins medicine, | There was a 7 - 9 percent overweight drop in muscle power and 6 percent drop in VO2 max of cardiovascular performance. Another factor to consider is the recuperation of muscle between workouts is decreased on low carb diets. So why would someone go on a low carb diet, especially when exercising? Because the initial weight loss that comes from the glycogen depletion is believed to be fat loss. We have become so overweight focused on weight loss, overweight that any weight loss is seen as good. As identified earlier in this article glycogen is a mixture of glucose and water and the majority are stored where? You guessed it, the muscle. A large percentage of the initial weight loss is coming from muscle loss. I don't think any exerciser's desire is to have smaller muscles as a result of their exercising. The goal of exercise should be to improve body composition, the percentage or ratio of muscle to body fat. This can only be accomplished by losing fat without the loss of muscle tissue. |
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| To uncover why, we need to quickly look at the concept behind low carb diets and how they dinner work. Any diet that provides 100 grams or less of carbohydrate daily. This article classifies as low carb diet's. dinner This will quickly deplete the glycogen stores in the muscle and liver. This by itself is testimony that our muscle's primary source of fuel is glucose. Fatty acids stored in the adipose tissue ( fat cells ) are now released into the blood dinner and processed by the liver and some are turned into glucose ( gluconegenesis ) and some remain fatty acids and both provide ATP for muscle contraction. One of the by products of this process is ketone bodies which can provide energy to brain and nervous system. The problem gluconegenesis ( non glucose turned into glucose ) provides fuel to the muscle less efficiently than glycogenesis ( glucose ). The end result is increased muscle fatigue, decreased muscle power, which leads to poor athletic performance. A recent study performed at the University of Connecticut showed that exercisers who switched from a balanced diet ( proteins, carbohydrates and fats ) to a low carb diet experience the following drop's in athletic performance. |
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